Wee Heavy Recipe - SSA

Recipe Info

Recipe Image

SSA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
1996 SSA

Fermentables

73% - Maris Otter Pale - UK
12
38
2
Mash
12% - Vienna - DE
2
37
5
Mash
6% - Carapils - DE
1
33
2
Mash
6% - Crystal 60L - UK
1
34
60
Mash
2% - Peated Malt - UK
0.25
34
2
Mash
1% - Roasted Barley - UK
0.125
29
550
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
8.4
21.6

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SSA
Wee Heavy
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.024 FG
  • 21.6 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 15.6° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 289 per 12oz Calories
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