Porter Recipe

Recipe Info

Recipe Image

Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - 60L - US, Chocolate Malt - US, CaraMunich - BE, Caramel/Crystal 120 - US, Carafa II - DE, Northern Brewer Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

Fermentables

% lb fermentable ppg   L   usage  
73% 9 Pale Ale - US 37
Mash
8% 1 Munich - 60L - US 33
60°
Mash
8% 1 Chocolate Malt - US 34
350°
Mash
6% 0.75 CaraMunich - BE 34
56°
Mash
2% 0.25 Caramel/Crystal 120 - US 35
120°
Mash
2% 0.25 Carafa II - DE 32
412°
Mash
12.25 lb

Hops

oz variety type usage time AA   IBU  
1 Northern Brewer Leaf Boil 60 minutes 9.0 26.9
0.5 Northern Brewer Leaf Boil 20 minutes 9.0 8.1
0.5 Northern Brewer Pellet Boil 10 minutes 9.0 5.4
2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs English Ale WLP002 72%
 

Other Stuff

amount unit name usage
1 tsp Irish Moss Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (1)

Brewer 102764

Tasted on 12/19/2015 by Brewer 102764

Notes:

Fg 1.022 temp 60f A little sour.

Recipe Facts

Porter
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.066
1.019
41.1° SRM
75%
40.3 IBU (tinseth)
0.61
6.2% ABV
226 per 12oz
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