Weissbier Recipe - Los Compadritos Weiss

Recipe Info

Recipe Image

Los Compadritos Weiss

by on
All Grain
20 Liter(s)
40 Liter(s)
60 min
10%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

50% - Pilsner - DE
2.75
38
1
Mash
50% - Wheat Malt - DE
2.75
37
2
Mash

Hops

Hallertauer Mittelfrüh
25
Pellet
Boil
60 min(s)
4.3
19.8

Yeast

Fermentis Safbrew WB-06
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Los Compadritos Weiss
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.009 OG
  • 1.002 FG
  • 19.8 IBU (tinseth) Bitterness
  • 2.30 BG:GU
  • 3.5° SRM Color
  • 10% Efficiency
  • 0.8% ABV Alcohol
  • 26 per 12oz Calories
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