Tamarind pilsner Recipe

Recipe Info

Recipe Image

Tamarind pilsner

by on
All Grain + Extract
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel/Crystal 20 - US, Extra Special malt, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Tamarindo.

Fermentables

59% - Pilsner - US
1
34
1
Extract
29% - Caramel/Crystal 20 - US
0.5
35
20
Mash
12% - Extra Special malt
0.2
33
130
Mash

Hops

Chinook
0.1
Pellet
Boil
50 min(s)
13
23.1
Cascade
0.15
Pellet
Boil
25 min(s)
5.8
11.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

Tamarindo
2.5
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tamarind pilsner
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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