British Brown Ale Recipe - Hazlenut Nut Brown Ale - 4 gal
British Brown Ale
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Hazlenut Nut Brown Ale - 4 gal
by Kamui-2004 on 9/7/2015
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Flaked Oats - US, Victory Malt - US, Chocolate Malt - US, Fuggles Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Nut Brown Ale .
9% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
added 2oz hazel extract at ked
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hazlenut Nut Brown Ale - 4 gal
British Brown Ale
4.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.011
FG
25.7 IBU (tinseth)
Bitterness
0.47
BG:GU
16.5 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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