British Brown Ale Recipe - Clone Of Big Nut Brown Ale

Recipe Info

Recipe Image

Clone Of Big Nut Brown Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Crystal 60L - CA, Chocolate Malt - US, Nugget Hops, Willamette Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

This recipe was cloned from Big Nut Brown Ale.

Fermentables

72% - Maris Otter Pale - UK
7
38
3
Mash
21% - Amber - UK
2
32
27
Mash
5% - Crystal 60L - CA
0.5
34
60
Mash
3% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Nugget
0.5
Pellet
Boil
45 min(s)
13.3
22.8
Willamette
0.5
Pellet
Boil
15 min(s)
5
4.6

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Big Nut Brown Ale
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.015 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 18.5° SRM Color
  • 73% Efficiency
  • 4.8% ABV Alcohol
  • 174 per 12oz Calories
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