5 - Belgian Saison Recipe

Recipe Info

Recipe Image

5 - Belgian Saison

by on
All Grain
20 Liter(s)
20 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Saaz Hops, East Kent Goldings Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

83% - Pilsner - DE
5
38
1
Mash
17% - Wheat Malt - DE
1
37
2
Mash

Hops

Saaz
50
Pellet
Boil
60 min(s)
3.8
20.8
East Kent Goldings
30
Pellet
Boil
60 min(s)
5.5
18.1
Saaz
30
Pellet
Boil
10 min(s)
3.8
4.5
East Kent Goldings
20
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

5 - Belgian Saison
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.015 FG
  • 43.4 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 224 per 12oz Calories
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