Weizenbock
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E
by Brewer 127076 11/27/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich - Light 10L - US, Vienna - DE, CaraMunich II - DE, Chocolate Wheat Malt - DE, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
18% - Munich - Light 10L - US
2% - Chocolate Wheat Malt - DE
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
21.0 IBU (tinseth)
Bitterness
0.35
BG:GU
17.2 ° SRM
Color
70%
Efficiency
5.7 % ABV
Alcohol
200 per 12oz
Calories
Clone This Recipe
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