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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    73% - Pilsner - BE
    7% - Wheat Malt - DE
    3% - Melanoidin Malt - US
    3% - Acidulated Malt - DE
    14% - Table Sugar - Sucrose - US

    Hops

    Columbus
    4.0
    Saaz
    4.0

    Yeast

    M47

    Other Stuff

    Gypsum
    Calcium Chloride
    Baking Soda

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Tripel
    Belgian Tripel
    • 5.00 Gallons Liters Batch Size
    • 6.30 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.074 OG
    • 1.011 FG
    • 25.3 IBU (tinseth) Bitterness
    • 0.34 BG:GU
    • 5.1° SRM Color
    • 75% Efficiency
    • 8.1% ABV Alcohol
    • 248 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Belgian Tripel

    OG 0.995
    1.120
    OG: 1.075-1.085 / Your OG: 1.074
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.011
    IBU 0
    120
    IBU: 20-40 / Your IBU: 25
    SRM 0
    40
    SRM: 4.5-7 / Your SRM: 5.1
    ABV 0
    14
    ABV: 7.5-9.5 / Your ABV: 8.1
    BG:GU 0
    2
    BG:GU: 0.24-0.53 / Your BG:GU: 0.34

    Belgian Golden Strong Ale

    OG 0.995
    1.120
    OG: 1.070-1.095 / Your OG: 1.074
    FG 0.995
    1.120
    FG: 1.005-1.016 / Your FG: 1.011
    IBU 0
    120
    IBU: 22-35 / Your IBU: 25
    SRM 0
    40
    SRM: 3-6 / Your SRM: 5.1
    ABV 0
    14
    ABV: 7.5-10.5 / Your ABV: 8.1
    BG:GU 0
    2
    BG:GU: 0.23-0.50 / Your BG:GU: 0.34

    Belgian Tripel

    OG 0.995
    1.120
    OG: 1.075-1.085 / Your OG: 1.074
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.011
    IBU 0
    120
    IBU: 20-40 / Your IBU: 25
    SRM 0
    40
    SRM: 4.5-7 / Your SRM: 5.1
    ABV 0
    14
    ABV: 7.5-9.5 / Your ABV: 8.1
    BG:GU 0
    2
    BG:GU: 0.24-0.53 / Your BG:GU: 0.34

    Belgian Blond Ale

    OG 0.995
    1.120
    OG: 1.062-1.075 / Your OG: 1.074
    FG 0.995
    1.120
    FG: 1.008-1.018 / Your FG: 1.011
    IBU 0
    120
    IBU: 15-30 / Your IBU: 25
    SRM 0
    40
    SRM: 4-7 / Your SRM: 5.1
    ABV 0
    14
    ABV: 6-7.5 / Your ABV: 8.1
    BG:GU 0
    2
    BG:GU: 0.20-0.48 / Your BG:GU: 0.34
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