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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Pilsner - DE
    3 lb kg total fermentables

    Hops

    Saaz
    17.2
    Saaz
    13.0
    Saaz
    3.9
    Saaz
    0.0
    110 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Irish Moss

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    Mash Steps

    Protein Rest
    Beta-Glucan Rest
    a-amyl
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of Tsjechische pils
    • 20.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.038 OG
    • 1.006 FG
    • 34.1 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 1.7° SRM Color
    • 80% Efficiency
    • 4.1% ABV Alcohol
    • 123 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      British Golden Ale

      OG 0.995
      1.120
      OG: 1.038-1.053 / Your OG: 1.038
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.006
      IBU 0
      120
      IBU: 20-45 / Your IBU: 34
      SRM 0
      40
      SRM: 2-6 / Your SRM: 1.7
      ABV 0
      14
      ABV: 3.8-5 / Your ABV: 4.1
      BG:GU 0
      2
      BG:GU: 0.38-1.18 / Your BG:GU: 0.90

      Czech Pale Lager

      OG 0.995
      1.120
      OG: 1.028-1.044 / Your OG: 1.038
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.006
      IBU 0
      120
      IBU: 20-35 / Your IBU: 34
      SRM 0
      40
      SRM: 3-6 / Your SRM: 1.7
      ABV 0
      14
      ABV: 3-4.1 / Your ABV: 4.1
      BG:GU 0
      2
      BG:GU: 0.45-1.25 / Your BG:GU: 0.90

      Australian Sparkling Ale

      OG 0.995
      1.120
      OG: 1.038-1.050 / Your OG: 1.038
      FG 0.995
      1.120
      FG: 1.004-1.006 / Your FG: 1.006
      IBU 0
      120
      IBU: 20-35 / Your IBU: 34
      SRM 0
      40
      SRM: 4-7 / Your SRM: 1.7
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 4.1
      BG:GU 0
      2
      BG:GU: 0.40-0.92 / Your BG:GU: 0.90
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