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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    62% - Vienna - DE
    27% - Dark Munich - DE
    7% - CaraMunich III - DE
    4% - Biscuit Malt - BE
    5.6 lb kg total fermentables

    Hops

    Magnum (DE)
    14.6
    Cascade
    11.2
    Saphir
    1.0
    Cascade
    1.2
    Cascade
    0.0
    Hallertauer Mittelfrüh
    0.0
    160 oz g total hops

    Yeast

    Lallemand Diamond

    Other Stuff

    CaCl2
    CaSO4
    Whirlfloc
    Clarity Ferm

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Brooklyn Bridge lager
    Czech Amber Lager
    • 25.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.051 OG
    • 1.011 FG
    • 27.9 IBU (tinseth) Bitterness
    • 0.55 BG:GU
    • 11.3° SRM Color
    • 75% Efficiency
    • 5.1% ABV Alcohol
    • 170 per 12oz Calories

    Homebrew Style Guide

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