Blonde Ale Recipe - Blonde Ale V2.1

Recipe Info

Recipe Image

Blonde Ale V2.1

by on
All Grain
15 Liter(s)
18.8 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pils, Froment Blond (malt), Acide (malt), Magnum Hops, Hallertauer Mittelfrüh Hops, Safale Homebrew Yeast, Safale US-05 Homebrew Yeast.

Fermentables

82% - Pils
2.2
37
2
Mash
9% - Froment Blond (malt)
0.25
38
2
Mash
9% - Acide (malt)
0.23
27
2
Mash

Hops

Magnum
6
Pellet
Boil
60 min(s)
10.2
11.3
Hallertauer Mittelfrüh
28
Pellet
Boil
10 min(s)
3.5
6.5

Yeast

Safale
80%
Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Infusion. 55? 15 mn
2.
D?coction. 67? 45 mn
3.
MO 76? 10 mn

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale V2.1
Blonde Ale
  • 15.00 Gallons Liters Batch Size
  • 18.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.009 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 133 per 12oz Calories
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