Ships beer skibsol Recipe

Recipe Info

Recipe Image

Ships beer skibsol

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - DE, Peated Malt - UK, Rye - DE, Flaked Oats - US, Chocolate - UK, De-Husked Caraf I - DE, Magnum Hops, KRISPY Homebrew Yeast.

Fermentables

44% - Smoked Malt - DE
2
37
3
Mash
11% - Peated Malt - UK
0.5
34
3
Mash
22% - Rye - DE
1
38
3
Mash
6% - Flaked Oats - US
0.25
37
1
Mash
11% - Chocolate - UK
0.5
34
425
Mash
6% - De-Husked Caraf I - DE
0.25
32
340
Mash
4.5 lb kg total fermentables

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
28.7
0.5 oz g total hops

Yeast

KRISPY
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Oak at ferment

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

Ships beer skibsol
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.024 OG
  • 1.005 FG
  • 28.7 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 25.6° SRM Color
  • 75% Efficiency
  • 2.5% ABV Alcohol
  • 78 per 12oz Calories
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