This recipe has been brewed 1 time(s)
Brew Session: vogelhaus pils--tettnang
christopherjams
1/12/2022 12:00:00 AM
- Water Infusion
1/124.83 HLT pH134F p151F s5.26/1.063 first5.35 second5.67/1.009 final5.33/1.039-1.040 pre*5mL [email protected] OG, 5.20 postKO@46-50FEasy brew. KO'd a bit too cold, and let warm up to 50-54F before pitching 3 packs of Bayern. Controller set to 54F.1/[email protected]@58F1/[email protected]@63F1/[email protected]/31--kegged
Recipe Facts
vogelhaus pils--tettnang
German Pils
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 75 min Boil Time
- 1.045 OG
- 1.009 FG
- 34.9 IBU (tinseth) Bitterness
- 0.77 BG:GU
- 3.3° SRM Color
- 77% Efficiency
- 4.6% ABV Alcohol
- 149 per 12oz Calories