Star Lake Stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Star Lake Stout

homebrewado 11/13/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

3g calcium chloride in each 4 gal of water. White caps. 5.5% ABV

Recipe Facts

Star Lake Stout
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 25.1 IBU (brewgr) Bitterness
  • 0.43 BG:GU
  • 34.8° SRM Color
  • 68% Efficiency
  • 6.0% ABV Alcohol
  • 193 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.