This recipe has been brewed 1 time(s)
Brew Session: oatmeal stout 110621
bpaman91
11/5/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
oatmeal stout 110621
Oatmeal Stout
- 5.75 Gallons Liters Batch Size
- 7.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.013 FG
- 35.5 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 40.0° SRM Color
- 65% Efficiency
- 6.5% ABV Alcohol
- 213 per 12oz Calories