Kölsch Recipe - Kolsch BCS - JZ FRUH
Kölsch
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Kolsch BCS - JZ FRUH
by Brewer 125967 on 11/3/2021
All Grain + Extract
58 Liter(s)
32 Liter(s)
30 min
62%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Dry Malt Extract - Light - US, Magnum Hops, Tettnang Hops, Danstar Nottingham Homebrew Yeast.
35% - Dry Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kolsch BCS - JZ FRUH
Kölsch
-
58.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.048
OG
-
1.010
FG
-
26.2 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
5.6° SRM
Color
-
62%
Efficiency
-
5.0% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
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