Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    71% - 2-Row - US
    6% - Vienna - DE
    11% - Acidulated Malt - DE
    6% - Chocolate Wheat Malt - DE
    6% - Biscuit Malt - BE

    Hops

    Crystal
    15.8
    mandarina Bavaria
    5.5
    Crystal
    5.2
    mandarina Bavaria
    0.0
    mandarina Bavaria
    0.0

    Yeast

    Escarpment Lab.KRISPY 2.0

    Other Stuff

    Amylase Enzyme

    Mash Steps

    Protein Rest
    Saccharification Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Terrys Krispy Chocolate Orange
    Czech Dark Lager
    • 5.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 26.5 IBU (tinseth) Bitterness
    • 0.51 BG:GU
    • 22.0° SRM Color
    • 80% Efficiency
    • 5.1% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.