Blonde Ale Recipe - Coors deeelite

Recipe Info

Recipe Image

Coors deeelite

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Golden Naked Oats - UK, Carafoam - DE, Nugget Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, whirlfloc, Yeast Lightning.

Fermentables

61% - 2-Row - US
5
37
1
Mash
24% - Flaked Corn - US
2
37
1
Mash
3% - Golden Naked Oats - UK
0.25
33
10
Mash
12% - Carafoam - DE
1
34
1
Mash

Hops

Nugget
0.5
Pellet
Boil
10 min(s)
13.3
9.6
East Kent Goldings
0.5
Pellet
Boil
10 min(s)
5.5
4.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

whirlfloc
1
each
Boil
Yeast Lightning
0.25
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coors deeelite
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 13.5 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 149 per 12oz Calories
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