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Hoppy Red Ale
by MikeWarren on 10/29/2021
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Flaked Wheat - US, Midnight Wheat - US, CaraRed - DE, Caramel/Crystal 120 - US, Chocolate Rye Malt - DE, Nugget Hops, Cascade Hops, Centennial Hops, Wyeast American Ale II 1272 Homebrew Yeast.
14% - Munich - Dark 20L - US
2% - Caramel/Crystal 120 - US
2% - Chocolate Rye Malt - DE
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.015
FG
-
43.7 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
19.5° SRM
Color
-
70%
Efficiency
-
5.4% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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