British Golden Ale Recipe - 22.1.16 English Golden ale

Recipe Info

Recipe Image

22.1.16 English Golden ale

by on
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 20 - US, cashmere Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

97% - Pilsner - DE
7
38
1
Mash
3% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

cashmere
14
Pellet
Boil
15 min(s)
13.5
6.4
cashmere
14
Pellet
Boil
10 min(s)
13.5
4.6
cashmere
56
Pellet
Boil
5 min(s)
13.5
10.2
cashmere
56
Pellet
Boil
1 min(s)
13.5
2.2

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
50
15 min
Maltose Rest
Direct Heat
62
60 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

22.1.16 English Golden ale
British Golden Ale
  • 40.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.043 OG
  • 1.012 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 142 per 12oz Calories
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