American IPA Recipe - Dank IPA 5 - 70 - 3 floyds alpha king - 2

Recipe Info

Recipe Image

Dank IPA 5 - 70 - 3 floyds alpha king - 2

by on
All Grain
9.5 Gallon(s)
12 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraMunich II - DE, Crystal 40L - CA, CTZ Hops, Chinook Hops, Centennial Hops, BRY-97 West Coast Ale Yeast LalBrew? Homebrew Yeast, Whirlfloc.

Fermentables

92% - Pale Ale - US
21.9999
37
3
Mash
4% - CaraMunich II - DE
1
34
46
Mash
4% - Crystal 40L - CA
1
34
40
Mash

Hops

CTZ
1.5
Pellet
Boil
60 min(s)
15.6
40.9
Chinook
1
Pellet
Boil
30 min(s)
11.3
15.2
Centennial
1.5
Pellet
Boil
5 min(s)
6.6
3.5
CTZ
1.5
Pellet
DryHop
7 day(s)
15.6
0.0
Chinook
1
Pellet
DryHop
7 day(s)
11.3
0.0
Centennial
1.5
Pellet
DryHop
7 day(s)
6.6
0.0

Yeast

BRY-97 West Coast Ale Yeast LalBrew?
80%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

Saccharification Rest
Direct Heat
143
40 min
Mash-Out
Direct Heat
174
20 min
Batch sparge
Infusion
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dank IPA 5 - 70 - 3 floyds alpha king - 2
American IPA
  • 9.50 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 59.5 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 10.1° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 219 per 12oz Calories
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