Fall Brown Ale Recipe Recipe
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Fall Brown Ale Recipe
by poohbearzeccola on 10/21/2021
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Carapils - Dextrine Malt - US, Crystal 40L - CA, Pale Wheat - CA, Extra Dark Crystal 120L - UK, Chocolate Malt - US, Hallertau Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Carapils - Dextrine Malt - US
2% - Extra Dark Crystal 120L - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.015
FG
38.8 IBU (tinseth)
Bitterness
0.49
BG:GU
20.6 ° SRM
Color
70%
Efficiency
8.3 % ABV
Alcohol
270 per 12oz
Calories
Clone This Recipe
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