International Pale Lager Recipe - Tricker Treat 2

Recipe Info

Recipe Image

Tricker Treat 2

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Wheat - US, Hallertauer Mittelfrüh Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.

This recipe was cloned from Extract Sam adams summer clone.

Fermentables

93% - Liquid Malt Extract - Extra Light - US
7
37
2
Extract
7% - Wheat - US
0.5
39
1
Steep

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
45 min(s)
4.3
14.5
Hallertauer Mittelfrüh
1
Pellet
Boil
10 min(s)
4.3
5.7

Yeast

Wyeast Bavarian Lager 2206
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tricker Treat 2
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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