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Belgian Blonde
by UberHuber on 10/18/2021
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Table Sugar - Sucrose - US, Aromatic Malt - US, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
This recipe was cloned from Summer Blonde .
11% - Munich - Light 10L - US
11% - Table Sugar - Sucrose - US
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.006
FG
20.8 IBU (tinseth)
Bitterness
0.48
BG:GU
3.8 ° SRM
Color
62%
Efficiency
4.8 % ABV
Alcohol
140 per 12oz
Calories
Clone This Recipe
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