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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    90% - Munich - 60L - US
    10% - Special B - BE

    Hops

    Saaz
    13.3
    Saaz
    3.2

    Yeast

    Fermentis Safale US-05
    Fermentis Saflager W-34/70

    Other Stuff

    Irish Moss

    Mash Steps

    Single step

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Bok
    Dunkles Bock
    • 19.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.012 FG
    • 16.6 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 55.6° SRM Color
    • 75% Efficiency
    • 6.8% ABV Alcohol
    • 217 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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