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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    100% - Pilsner - US
    550 lb kg total fermentables

    Hops

    Sorachi Ace
    0.5
    Sorachi Ace
    0.3
    Sorachi Ace
    0.0
    Sorachi Ace
    0.0
    300 oz g total hops

    Yeast

    Wyeast Belgian Ale 1214

    Other Stuff

    Corn Sugar

    Mash Steps

    1
    2
    3
    mash out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Sorachi Ace in Jeju beer fountain
    Saison
    • 1000.00 Gallons Liters Batch Size
    • 1100.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.117 OG
    • 1.030 FG
    • 0.8 IBU (tinseth) Bitterness
    • 0.01 BG:GU
    • 4.3° SRM Color
    • 75% Efficiency
    • 11.2% ABV Alcohol
    • 422 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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