Pressure pils Recipe

Recipe Info

Recipe Image

Pressure pils

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal 40L - CA, Cascade Hops, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

95% - Pilsner - DE
10
38
1
Mash
5% - Crystal 40L - CA
0.5
34
40
Mash

Hops

Cascade
1.5
Pellet
Boil
15 min(s)
5.8
14.4
Magnum
0.5
Pellet
Boil
60 min(s)
12
20.0
Cascade
1.5
Pellet
Boil
3 min(s)
5.8
3.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pressure pils
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.009 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 179 per 12oz Calories
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