Festbier Recipe - Festbier

Recipe Info

Recipe Image

Festbier

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Festbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Saphir Hops, Saaz Hops, White Labs German Lager WLP830 Homebrew Yeast, Irish Moss.

Fermentables

54% - Bohemian Pilsner - DE
6.5
38
1
Mash
33% - Vienna - US
4
36
4
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Saphir
1
Pellet
FlameOut
0 min(s)
3.3
0.0
Saaz
1
Pellet
Boil
20 min(s)
3.8
6.9
Saaz
1
Pellet
FirstWort
60 min(s)
3.8
11.5

Yeast

White Labs German Lager WLP830
76%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Festbier
Festbier
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 185 per 12oz Calories
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