This recipe has been brewed 1 time(s)
Brew Session: V2 Espresso Milk Stout
Noah-BitBeer2
9/10/2021 12:00:00 AM
- Water Infusion
- Fermentation
Recipe Facts
V2 Espresso Milk Stout
Oatmeal Stout
- 5.00 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.012 FG
- 33.4 IBU (tinseth) Bitterness
- 0.53 BG:GU
- 39.2° SRM Color
- 75% Efficiency
- 6.4% ABV Alcohol
- 209 per 12oz Calories