Amarillo Apricot Pale Recipe

Recipe Info

Recipe Image

Amarillo Apricot Pale

by on
All Grain
18 Liter(s)
20 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Torrified Wheat - US, Amber - UK, Crystal 60L - UK, Cascade Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Citra Sorachi Ace - Small batch.

Fermentables

81% - Maris Otter Pale - UK
3
38
3
Mash
7% - Torrified Wheat - US
0.26
36
2
Mash
5% - Amber - UK
0.2
32
27
Mash
7% - Crystal 60L - UK
0.26
34
60
Mash

Hops

Cascade
15
Pellet
Boil
60 min(s)
5.8
12.5
Amarillo
15
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
15
Pellet
Boil
15 min(s)
9
9.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
15g hops in whirlpool at 80 for 15mins
2.
Mash at 67C (60min)
3.
Add proto floc. 15mins from end of boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo Apricot Pale
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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