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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    71% - Liquid Malt Extract - Wheat - US
    11% - 2-Row - US
    10% - White Wheat - US
    8% - Flaked Oats - US
    9.35 lb kg total fermentables

    Hops

    Hallertauer Mittelfrüh
    14.2
    1 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Orange or Lemon peel
    Coriander

    Mash Steps

    Combine all grains
    Rinse

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Blue Moon Clone Partial Mash
    Belgian Blond Ale
    • 5.00 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.015 FG
    • 14.2 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 4.3° SRM Color
    • 40% Efficiency
    • 5.1% ABV Alcohol
    • 183 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    25A. Belgian Blond Ale

      Belgian Blond Ale

      OG 0.995
      1.120
      OG: 1.062-1.075 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.015
      IBU 0
      120
      IBU: 15-30 / Your IBU: 14
      SRM 0
      40
      SRM: 4-7 / Your SRM: 4.3
      ABV 0
      14
      ABV: 6-7.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.20-0.48 / Your BG:GU: 0.26

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.015
      IBU 0
      120
      IBU: 8-20 / Your IBU: 14
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 4.3
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.26

      Weissbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.015
      IBU 0
      120
      IBU: 8-15 / Your IBU: 14
      SRM 0
      40
      SRM: 2-6 / Your SRM: 4.3
      ABV 0
      14
      ABV: 4.3-5.6 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.15-0.34 / Your BG:GU: 0.26

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.055
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.015
      IBU 0
      120
      IBU: 15-30 / Your IBU: 14
      SRM 0
      40
      SRM: 3-6 / Your SRM: 4.3
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.26
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