Golden Alpine Recipe

Recipe Info

Recipe Image

Golden Alpine

by on
All Grain
7.5708 Liter(s)
24.6052 Liter(s)
60 min
75%
This is an untested WIP

Fermentables

80% - Pale 2-Row - CA
1.6
36
1
Mash
20% - Honey Malt - CA
0.4
37
25
Mash

Hops

Northern Brewer
4
Leaf
Boil
60 min(s)
9
10.0
Northern Brewer
2
Leaf
Boil
2 min(s)
9
0.4

Yeast

Wyeast Northwest Ale 1332
69%

Other Stuff

Spruce needles or twigs
0
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Alpine
  • 7.57 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.019 FG
  • 10.5 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 203 per 12oz Calories
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