Strong Bitter Recipe - ESB
Strong Bitter
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https://brewgr.com/Media/img/mug/13_t.jpg
ESB
by SRuisi on 8/28/2021
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Roasted Barley - US, Whitbread Golding (Wgv) Hops, Willamette Hops, Lallemand London Ale Homebrew Yeast.
2% - Caramel/Crystal 120 - US
Lallemand London Ale
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.012
FG
-
44.3 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
13.0° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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