Munich Helles Recipe - VIENNAHELLES1
Munich Helles
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VIENNAHELLES1
by pudrik on 8/25/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 82%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from LOCKDOWN-7 .
name
Fermentis Saflager W-34/70
No other stuff in this recipe
Calcium(Ca): 44.0 ppm Magnesium(Mg): 4.0 ppm Sodium(Na): 6.0 ppm Sulfate(SO4): 36.0 ppm Chloride(Cl): 62.0 ppm - ratio 1.7/1
0.1g gypsum, 2g calc chloride, 0.5g epsom salt to mash
ferm 19 for 2, 16 for 8, 3@19D Rest, cold crash for 2@2, keg
Day 10 - 1016 / 4P (R) = 1006 = 3.41%
Tasting Notes (0 )
There aren't any tasting notes logged yet
VIENNAHELLES1
Munich Helles
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.032
OG
1.005
FG
19.0 IBU (tinseth)
Bitterness
0.59
BG:GU
2.1 ° SRM
Color
82%
Efficiency
3.5 % ABV
Alcohol
104 per 12oz
Calories
Clone This Recipe
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