American IPA Recipe - high IBU IPA
American IPA
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https://brewgr.com/Media/img/mug/6_t.jpg
high IBU IPA
by Brewer 125738 on 8/16/2021
All Grain
12 Liter(s)
14 Liter(s)
60 min
60%
Profile: Ca=110, Mg=18, Na=16, Cl=50, SO4=275
65C mash 60min and 60mini boil
ferment 19C
1.26L 1.035 (1.25) 117.4gDME
fermentation ended and dry hop
4% - Corn Sugar (Dextrose) - US
7% - Caramel/Crystal 10 - US
12% - Maris Otter Pale - UK
4% - Caramel/Crystal 40 - US
M44-us West Coast Yeast
No other stuff in this recipe
No mash steps in this recipe
2??? dry hop? ?? ?? cold crash ?? ??
Tasting Notes (0)
There aren't any tasting notes logged yet
high IBU IPA
American IPA
-
12.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.013
FG
-
67.7 IBU (tinseth)
Bitterness
-
1.18
BG:GU
-
6.4° SRM
Color
-
60%
Efficiency
-
5.8% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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