German Pils Recipe - Teste
German Pils
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Teste
by Brewer 121195 on 8/9/2021
Recipe Type: All Grain
Batch Size: 1.5 Liter(s)
Boil Size: 2 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Oats - US, Northern Brewer Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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1.50
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
29.6 IBU (brewgr)
Bitterness
0.52
BG:GU
2.6 ° SRM
Color
70%
Efficiency
5.8 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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