American Brown Ale Recipe - Brown Ale

Recipe Info

Recipe Image

Brown Ale

by on
All Grain
7 Gallon(s)
8.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Biscuit Malt - BE, Molasses - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 2-Row - US
12
37
1
Mash
7% - Caramel/Crystal 120 - US
1
35
120
Mash
7% - Caramel/Crystal 60 - US
1
36
60
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
2% - Molasses - US
0.25
36
80
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
14.9
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
5.7
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
3.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Direct Heat
168
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Ale
American Brown Ale
  • 7.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 24.2° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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