Czech Amber Lager Recipe - Pumpkin lager

Recipe Info

Recipe Image

Pumpkin lager

by on
All Grain
11 Liter(s)
24.6052 Liter(s)
60 min
60%
All Grain Czech Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 80 - US, Caramel/Crystal 120 - US, Cane Sugar - US, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).

Fermentables

79% - Pilsner - DE
2
38
1
Mash
9% - Caramel/Crystal 80 - US
0.225
35
80
Mash
2% - Caramel/Crystal 120 - US
0.045
35
120
Mash
10% - Cane Sugar - US
0.25
46
1
Late

Hops

Magnum
10
Pellet
Boil
25 min(s)
12
19.7

Yeast

Fermentis Saflager W-34/70
78%

Other Stuff

Pumpkin Fruit (1.8 lb can)
0.7
kg
Boil

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pumpkin lager
Czech Amber Lager
  • 11.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 11.6° SRM Color
  • 60% Efficiency
  • 4.8% ABV Alcohol
  • 157 per 12oz Calories
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