This recipe has been brewed 1 time(s)
Brew Session: St. Chucks-ish
Brewer 113768
9/6/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
St. Chucks-ish
Sweet Stout
- 5.25 Gallons Liters Batch Size
- 6.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.018 FG
- 31.7 IBU (tinseth) Bitterness
- 0.52 BG:GU
- 32.6° SRM Color
- 75% Efficiency
- 5.5% ABV Alcohol
- 209 per 12oz Calories