Dark Mild Recipe - 1946 Tetleys Mild
Dark Mild
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1946 Tetleys Mild
by Beerserked on 7/28/2021
Recipe Type: All Grain
Batch Size: 21.5769 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 120 min
Efficiency: 75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Brown Sugar - US, Invert Sugar - US, Fuggle (UK) Hops, Wyeast West Yorkshire Ale 1469 Homebrew Yeast.
59% - Maris Otter Pale - UK
name
Wyeast West Yorkshire Ale 1469
No other stuff in this recipe
No mash steps in this recipe
Invert Sugar is No 3 invert sugar
Tasting Notes (0 )
There aren't any tasting notes logged yet
1946 Tetleys Mild
Dark Mild
21.58
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
120
min
Boil Time
1.038
OG
1.011
FG
16.9 IBU (tinseth)
Bitterness
0.44
BG:GU
4.5 ° SRM
Color
75%
Efficiency
3.5 % ABV
Alcohol
126 per 12oz
Calories
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