Nut Brown Ale Recipe

Recipe Info

Recipe Image

Nut Brown Ale

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraVienna - BE, CaraMunich - BE, Chocolate Malt - US, Flaked Barley - US, Flaked Oats - US, Rice Hulls - US, Magnum Hops, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

56% - 2-Row - US
6
37
1
Mash
9% - CaraVienna - BE
1
34
22
Mash
9% - CaraMunich - BE
1
34
56
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
7% - Flaked Barley - US
0.75
32
2
Mash
9% - Flaked Oats - US
1
37
1
Mash
5% - Rice Hulls - US
0.5
0
0
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
11.3
20.5
Saaz
1
Pellet
Boil
10 min(s)
2.9
3.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nut Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 22.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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