Post Jelc session ale Recipe
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Post Jelc session ale
by Princess-Zoroldo69 on 7/25/2021
All Grain + Extract
18 Liter(s)
22 Liter(s)
60 min
80%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pilsner - US, Munich - Light 10L - US, Magnum Hops, Opal Hops, Saaz Hops, Galaxy Hops, sabro Hops, Fermentis Safale US-05 Homebrew Yeast.
12% - Munich - Light 10L - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
14.3 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
3.8° SRM
Color
-
80%
Efficiency
-
5.9% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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