American Pale Ale Recipe - Lemondrop Pale Ale

Recipe Info

Recipe Image

Lemondrop Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Crystal 15L - CA, Lemondrop Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

80% - 2-Row - US
9
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
16% - Crystal 15L - CA
1.75
34
15
Mash

Hops

Lemondrop
1
Pellet
Boil
60 min(s)
6
20.6
Lemondrop
0.5
Pellet
Boil
30 min(s)
6
7.9
Lemondrop
0.5
Pellet
Boil
5 min(s)
6
2.1

Yeast

White Labs California Ale WLP001
66%

Other Stuff

No other stuff in this recipe

Mash Steps

temp
Decoction
154
60 min

Special Instructions

1.
whirlfloc last 10 of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemondrop Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.021 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 210 per 12oz Calories
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