German Pils Recipe - Spalt Pils

Recipe Info

Recipe Image

Spalt Pils

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Spalt Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
9.25
36
2
Mash

Hops

Spalt
2
Pellet
Boil
90 min(s)
3.4
27.7
Spalt
2
Pellet
Boil
0 min(s)
3.4
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spalt Pils
German Pils
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.6° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 145 per 12oz Calories
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