California Common Recipe - Altbier Ale

{"RecipeId":9720,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103138,"Name":"Altbier Ale","Description":"From a standard recipe list. Made this 3 times before. Friends who did not like pale ales liked this brew.","ImageUrlRoot":null,"StyleId":"19B","StyleName":"California Common ","BatchSize":5,"BoilSize":4.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1431362806733)\/","BrewSessionCount":1,"MostRecentBrewSession":1923,"Og":1.045175,"Fg":1.0149077499999999,"Srm":13.274689415053217,"Ibu":35.48476598668563,"BgGu":0.78549564995430332,"Abv":3.9044752500000004,"Calories":151,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"44","Amt":"4","Ppg":"35","L":"4","Use":"Extract","Id":"42431","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"22","Amt":"2","Ppg":"32","L":"8","Use":"Steep","Id":"42432","IngId":"1034","Name":"Old Bavarian Munich Blend","CustomName":"","Rank":"2"},{"Per":"17","Amt":"1.5","Ppg":"38","L":"1","Use":"Steep","Id":"42433","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"3"},{"Per":"11","Amt":"1","Ppg":"34","L":"40","Use":"Steep","Id":"42434","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.25","Ppg":"30","L":"180","Use":"Steep","Id":"42435","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.25","Ppg":"37","L":"2","Use":"Steep","Id":"42436","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"55","Day":"0","AA":"4","Ibu":"31.053185262351","Id":"41423","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"4.43158072433464","Id":"41424","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"4.5","Ibu":"0","Id":"41425","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.67","Id":"12581","IngId":"171","Name":"White Labs European Ale WLP011","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"7038","IngId":"1116","Name":"Calcium chloride","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Primary","Id":"7039","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"13645","Rank":"1","Text":"Steep specialty grains @ 168?F for 30 min in 2 gallons water."},{"Id":"13646","Rank":"2","Text":"Sparge gains with 1 gallon 168? water."},{"Id":"13647","Rank":"3","Text":"Bring to boil; remove from heat; add malt extract and stir to keep off bottom of kettle."},{"Id":"13648","Rank":"4","Text":"Add bottled spring water to 4.5 gallons. Return to boil."},{"Id":"13649","Rank":"5","Text":"Use wort cooler. When below 80?F, pour into fermenter, add yeast nutrient. Top to 5 gallons with spring water."}]}