Whirlpool 3 Citra Galaxy Recipe

Recipe Info

Recipe Image

Whirlpool 3 Citra Galaxy

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Try to start out with 5 gallon mash and 2.5 sparge. starting water temp was 167. I mash ended up at 157. water adds to simpson spring 10 gallons 9.87 - calcium chloride 4.25 - gypsum add 3/4 tsp of citric acid to mash PG=1.045, 11 brix OG=1.056, 13.8 brix, tilt = 1.063 FG=1.018 % ABV

Fermentables

55% - 2-Row - US
7
37
1
Mash
39% - White Wheat - US
5
40
2
Mash
4% - Dextrine Malt - UK
0.5
33
2
Mash
2% - Caramel/Crystal 15 - US
0.25
35
15
Mash

Hops

Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
4
Pellet
DryHop
0 day(s)
14.2
0.0
Galaxy
2
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Whirlpool 3 Citra Galaxy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 246 per 12oz Calories
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