American Pale Ale Recipe - Summer of SMaSH - Zamba 5
American Pale Ale
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Summer of SMaSH - Zamba 5
by KJUrbanWinery on 7/14/2021
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Acidulated Malt - DE
, Zamba Hops, Escarpment Labs Cali Ale Homebrew Yeast, Irish Moss.
This recipe was cloned from Summer of SMaSH .
2% - Acidulated Malt - DE
name
Escarpment Labs Cali Ale
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Summer of SMaSH - Zamba 5
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.009
FG
31.3 IBU (tinseth)
Bitterness
0.62
BG:GU
4.9 ° SRM
Color
72%
Efficiency
5.3 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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