All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Maris Otter Pale - UK, Melanoidin Malt - US, Biscuit Malt - BE, CaraRed - DE, Roasted Barley - BE, Fuggles Hops, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
40% - Pilsen - UK
2.2
36
1
Mash
40% - Maris Otter Pale - UK
2.2
38
3
Mash
5% - Melanoidin Malt - US
0.3
37
20
Mash
7% - Biscuit Malt - BE
0.4
36
23
Mash
7% - CaraRed - DE
0.4
35
20
Mash
1% - Roasted Barley - BE
0.05
30
575
Mash
Hops
Fuggles
25
Pellet
Boil
20 min(s)
4.8
9.4
Challenger
30
Pellet
Boil
60 min(s)
7
27.2
Yeast
Fermentis Safale S-04
75%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Direct Heat
65
60 min
Mash-Out
Direct Heat
75
15 min
Special Instructions
1.Fermentar 7 dias a 18?C
2.Subir um grau por dia at? atingir 22?C e manter mais 3 dias (totalizando mais 7 dias)
3.Baixar para 3?C e manter no Colf Crash por 5 dias
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