American Porter Recipe - Smoked Porter

Recipe Info

Recipe Image

Smoked Porter

by on
All Grain
22 Gallon(s)
25 Gallon(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Munich - 60L - US, Midnight Wheat - US, Smoked Malt - DE, Rolled Oats - US, Lactose - Milk Sugar - US, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

73% - 2-Row - US
51
37
1
Mash
3% - Chocolate Malt - US
2.2
34
350
Mash
6% - Munich - 60L - US
4.4
33
60
Mash
3% - Midnight Wheat - US
2.2
32
549
Mash
9% - Smoked Malt - DE
6
37
3
Mash
2% - Rolled Oats - US
1.1
33
2
Mash
4% - Lactose - Milk Sugar - US
3
41
1
Late

Hops

Fuggles
4
Pellet
Boil
60 min(s)
4.8
12.3
Fuggles
4
Pellet
Boil
30 min(s)
4.8
9.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smoked Porter
American Porter
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.025 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 37.0° SRM Color
  • 70% Efficiency
  • 7.5% ABV Alcohol
  • 290 per 12oz Calories
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